—  Dec 12 thru Dec 15 —

Americana

Soup – Clam Chowder

Cup $5, Bowl $8

Served with bread

Green Salad $7

Choice of dressing: miso, lemon vinaigrette, blood orange vinaigrette, balsamic, blue cheese or ranch

Green Bean Casserole $7

Fresh green beans in a velote and topped with fried shallots

Mini Meatloaf $10

Chorizo and ground beef with a zesty sauce and green beans

House Mac & Cheese $8

Seven cheeses topped with cracker crust

Chicken Fried Steak $11

Beef tenderloin breaded and fried, topped with country gravy

Giant Hot Wings $9

Turkey wings, carrots, celery and blue cheese dressing

Chef Salad $9

Serrano ham, olives, padron peppers, tomatoes, cheddar cheese, hard boiled quail egg, cucumber, radish and choice of dressing: miso, lemon vinaigrette, blood orange vinaigrette, balsamic, blue cheese or ranch

Carolina BBQ Pork Sandwich $9

Slaw, shredded pork, spicy vinegar BBQ sauce topped with sweet pickles on a French roll (Vegan option available $10)

Regular Favorites

Champagne Mushrooms $8

Mushrooms finished in a champagne and house made butter sauce topped with pecorino cheese

Vietnamese Banh Mi Sandwich $9

Pork, house kimchi, do chau,

and spicy aioli on a french roll

(Vegan option available $10)

Home-made Desserts

Cheesecake $7

~ Blood Orange – Basil

~ Chocolate - Balsamic

Pie $7

~ Peanut Butter (contains nuts)

~ Cherry

Pudding $6

~ Butterscotch