International Flavors - Summer Menu Begins

Green Salad $8

Mixed greens, seasonal veggies, choice of dressings: Miso Sesame, Chili-Lime Ranch, Sherry Vinaigrette or Lemon Vinaigrette

Red Curry Clams $14

Manilla clams, veggies and red curry broth served with bread

Chimichurri Beef Salad $16

Mixed greens, cabbage, veggies and skirt steak marinated in our fermented Chimichurri with our cactus salsa and lemon vinaigrette

Pad See Ew (Thai Fried Noodles) $14

Fresh wide rice noodles with chicken, egg, and veggies in a sweet dark sauce

Cold Noodle Salad $12

Veggies and Chinese style Yakisoba noodles in a sesame-soy dressing

Lemon & Asparagus Orzo $12

Fresh and preserved lemon, veggies and valley grown asparagus

House Mac & Cheese $9

7 cheeses and topped with a cracker crumb

Add pork bread crumbs $1

Chipotle Chicken Tacos $13

Chicken, chipotles, oranges, cilantro, cotija, and veggies with slaw and fruit salsa on flour tortillas 

Chorizo & Potato Street Tacos 12

House-made chorizo, potatoes, cilantro-lime crema, fermented salsa, cotija cheese and mixed greens on flour tortillas

Riel’s Smokey Tofu Street Tacos $15

Chipotle marinated and pan-fried tofu with shredded sweet potato, fermented onions, and house-smoked tomato crema (cashew based sauce) vegan on flour tortillas

Shredded Beef Sandwich $15

Shredded beef in a rich chili sauce with slaw on a French roll

Vietnamese Bahn Mi Sandwich

House kimchi, do chua, and a spicy aioli with mixed greens on a French roll

Pork or chicken 11

Jackfruit or Tofu (vegan or vegetarian) 12

(excellent on greens for a GF option)

Homemade Desserts

Flourless Chocolate Cake $9 (GF)

Coconut Cream Pie $7

Sour Cream Lemon Pie $7

Key Lime Pie $8

Double Chocolate Cheesecake $9