— Dec 17 thru 20 —
Chinese Foods
Chinese Food
Asian Inspired Salad $11
Mixed greens, cabbage, veggies, mandarin oranges, pomegranate pips, crispy noodles and ginger vinaigrette
Add Tofu, Jackfruit $4
Pork, Beef or Chicken $3
Hunan Inspired Green Beans and Shitake Mushrooms $11
With fermented chilies in a black bean and sesame sauce
Sweet Soy Duck Street Tacos $14
Tender duck, black bean aioli and sour-soy slaw on flour tortillas
Kung Pao Shrimp Street Tacos $14
Shrimp, veggies, and peanuts in a spicy sauce and sour-soy slaw on flour tortillas
Char Sui Pork Street Tacos $13
Duroc pork, onions and peppers in a complex, fermented tofu-based sauce over sour-soy slaw on flour tortillas
Fried Rice $13
Choice of chicken, beef, pork, tofu or jackfruit with veggies, eggs and jasmine rice
Sweet and Sour Chicken $13
Served with jasmine rice
Orange Beef $14
Marinated beef and veggies in a rich, slightly spicy sauce over jasmine rice
Chow Mein $10
Assorted veggies and wheat noodles in a dark, salty sauce topped with crispy noodles
Add Tofu, Jackfruit $4
Pork, Beef or Chicken $3
Moo Goo Gai Pan $13
Oyster & shitake mushrooms, veggies, chicken in a light sweet and salty sauce over rice
Dog Spot Traditional Items
Green Salad $8
Mixed greens, seasonal veggies, choice of dressings: Miso Sesame, Chile-Lime Ranch, Sherry Vinaigrette or Lemon Vinaigrette
Vietnamese Bahn Mi
House kimchi, do chua, and a spicy aioli on a French roll with Pork or Chicken $10
Jackfruit or Tofu (vegetarian or vegan) $11
(excellent on greens for a GF option)
Chorizo & Potato Street Tacos $12
House-made chorizo, potatoes, cilantro-lime crema, fermented salsa, cotija cheese and mixed greens on flour tortillas
House Mac & Cheese $9
Seven cheeses (rotating selection) with cavatappi pasta and cracker crumbs
Add pork breadcrumbs $1
Homemade Desserts
Flourless Chocolate-Orange Cake$8 (GF)
Coconut Cream Pie $7
Yuzu Cheesecake with Mandarin Coulis $9
Butterscotch Pudding $6
Fermented foods/Sauces To-Go
Kimchi - pint $8, quart $14
Vegan Kimchi – pint $8, quart $14
DoChua (carrots/daikon)– quart $18
Chimichurri – 8oz $8, 16oz $15, 32oz $28
Manzano (yellow), Fresno or Cayenne Sriracha – 8oz $16 16oz $30
Manzano, Hungarian or Banana Pepper Sriracha – 4oz $9
Crisp Chili Oil – 4oz $6
Ketchup – pint $12
Char Sui - 8 oz $16
Banh Mi Aioli – pint $7, quart $13
Black Bean Aioli – pint $8
Vegan Yellow Thai Curry Base – 4oz $6, 8oz $10
Peppers and seasonings to-go:
Manzano, Fresno, cayenne, banana pepper, or Hungarian pepper ~ ground $3
Mexican spice blend $5
Garam Masala $5