— Sept 3 thru 7 —
Take Out - 208-610-4932
Eat In
Limited Seating available at this time. Following Oregon Health Authority requirements for seating and serving.
Last weekend of Summer Hours 11-8 Thurs -Sat, 12-5 Sun, 11-8 Mon
Green Salad $8
Greens from Backyard Gardens, seasonal veggies, choice of dressings: Miso Sesame, Chile-Lime Ranch, Sherry Vinaigrette or Lemon Vinaigrette
Greek Inspired Salad $11
Mixed greens, kalamata and Castelvetrano olives, cucumbers, onions, peppers, tomatoes and a lemon-yogurt dressing
Watermelon, Feta and Mint Salad $10
Chili-Garlic Green Beans $9
Cheese Stuffed Smoked Anaheim Chili $9
Stuffed with Mexican cheeses, onions, peppers and sofrito
Argentinian Salad
House chimichurri, tomatoes, and lemon vinaigrette over mixed greens
Beef, Pork or Chicken $11
Shrimp $13
Jackfruit $12
Thai Inspired Noodle Salad $10
Veggies, chilies, and rice noodles in a sweet/salty/sour dressing topped with peanuts (contains fish sauce)
Add chicken or pork $2
Add shrimp, jackfruit or tofu $3
House Mac & Cheese $9
Seven cheeses topped with cracker crust
Add pork breadcrumbs $1
Vietnamese Bahn Mi
House kimchi, do chua, and a spicy aioli on a French roll with Pork or Chicken $10
Jackfruit or Tofu (vegetarian or vegan) $11
(excellent on greens for a GF option)
Grilled Cheese Sandwich $10
Manchego, grana Padana, pecorino and mascarpone cheeses between slices of local made potato bread
Veggies Sub $12
A virtual cornucopia of roasted and fermented vegetables with arugula pesto and imported grana Padano cheese on a French roll
Chorizo & Potato Street Tacos $10
Chorizo (spicy pork sausage), cotija cheese, mixed greens. fermented salsa and chili-lime crema on flour tortillas
Sub Tofu for vegetarian option
Yucatan Inspired Shrimp Street Tacos $13
Shrimp & veggies in a rich, flavorful sauce over chili-lime slaw and tomatillo aioli on flour tortillas
Sambol Fried Rice $10
Veggies & jasmine rice stir fried with our house-made chili oil and sambol sauce
Add Chicken or Pork $2
Add Jackfruit, Tofu or Shrimp $3
(contains fish sauce)
Korean Inspired Beef Rice Plate $10
Marinated ground sirloin, vegetables and jasmine rice
Dandan Noodles $12
Pork, spices, peanuts, chilies and veggies over Chinese wheat noodles
Homemade Desserts
Orange Mimosa Cheesecake $8
Double Chocolate Cheesecake $9
Coconut Cream Pie $7
Sour Cream Lemon Pie $7
Flourless Chocolate Cake $8
Irish Cream Ice Cream $6
Fermented foods/Sauces To-Go
Kimchi - pint $8, quart $14
Mild Kimchi – pint $8, quart $14
Vegan Kimchi – pint $8, quart $14
DoChua (carrots/daikon)– quart $18
Chimichurri – 8oz $8, 16oz $15, 32oz $28
Manzano (yellow), Fresno or Cayenne Sriracha – 8oz $16 16oz $30
Ketchup – pint $12
Char Sui (Chinese BBQ)– pint $16
Banh Mi Aioli – pint $7, quart $13
Black Bean Aioli – pint $8
Vegan Yellow Thai Curry Base – 8oz $10
Peppers and seasonings:
Manzano, Fresno, cayenne, banana pepper, or Hungarian - ground $3
Mexican spice blend $5
Togarashi $5