Feb 23 thru 26     

Thurs, Fri, Sat 11-7, Sun 12-4     

 208-610-4932

last seating 30 mins prior to close

We are a very small cafe with limited seating, no reservations, first come first serve. We cannot accommodate groups over 5. Please note that during this very cold weather, the building will be very cold due to no central heating. Please wear layers. All of our meals are made to order from scratch, so please plan for a leisurely meal.

New Orleans Inspired Menu

Garlic Green Beans $12

Haricot vert green beans, onions, celery, peppers, and roasted garlic with spices and lemon juice (GF, vegan)

Creamed Spinach $10

Fresh spinach in a rich, pecorino cheese-cream sauce (GF)

Piquillo Pepper Hummus $10

Roasted piquillo peppers, garbanzo beans, tahini, garlic, shallots, lemon juice, with spicy crispy garbanzo beans served with toast points (vegan)

Hushpuppies $11

Corn meal, flour, and veggies dumplings, fried and served with remoulade

Gumbo $13

 Chicken, andouille, and shrimp, onions, peppers, celery, and rice in a dark, rich stew

Andouille Po’Boy $15

Andouille sausage, remoulade, and slaw on a french roll

Shrimp Po’Boy $15

Garlic shrimp, slaw, and remoulade on a french roll

Etouffee $17

Crawfish, shrimp, onions, peppers and celery with a deep, smoked flour roux based sauce served over white rice (sub jackfruit & tofu for a vegan option)

 Shrimp Louie $16

Large shrimp, vegetables, romaine lettuce, pecorino cheese, and our homemade Louie dressing (GF, vegetarian upon request - sub tofu)

Muffaletta $15

 Serrano ham, sopresa, and Genoa salami, provolone cheese, garlic aioli, and spicy olive salad on locally produced french roll

Jambalaya $17

Shrimp, crawfish, smoked chicken, smoked sirloin, andouille sausage, veggies, and rice stir fried with a spicy stock

Drunken Shrimp $17

 Large wild caught white shrimp and veggies, absinthe, and house-made butter on white rice (GF, vegan upon request - tofu or jackfruit)

 Shrimp & Grits $17 

Large shrimp in a slightly spicy sauce with cheesy grits (GF) 

(sub chicken or jackfruit upon request)

Dog Spot Traditional Items

Green Salad $9

Mixed greens, various veggies, tomatoes and your choice of dressing

Chili-Lime Ranch, Lemon Vinaigrette, Sherry Vinaigrette (vegan), Honey Mustard

Add chicken or pork $4   OR   Add beef or shrimp $5

Vietnamese Banh Mi Sandwich $14

 House-made kimchi, do-chua, spicy aioli, and mixed greens on a French roll: choose from our house smoked pork shoulder or pulled chicken

Choose Jackfruit or Tofu for a vegetarian option (vegan - cashew aioli & vegan kimchi) 

(excellent on greens for a GF option)

Chorizo & Potato Street Tacos $13

House-made spicy chorizo (pork sausage) with potatoes, cilantro crema, cotija cheese and fermented salsa on, greens and flour tortillas (Corn tortillas available)

House Mac & Cheese  $12 (vegetarian)

7 Cheeses topped with buttery cracker crumbs

Add pork bread crumbs $1

Sides         Kimchi $3 ~ Flour Tortillas $2 ~ White Rice $2 

Homemade Desserts

 Rootbeer Float Cheesecake $8 

Hurricane Cheesecake ~ Rum, orange liqueur, grenadine, passionfruit and pineapple juice - a New Orleans traditional drink made into a creamy dessert $8 

Hummingbird Cake ~ Banana, pineapple, pecans in a moist cake with cream cheese buttercream frosting  $9

King Cake - a Mardi Gras tradition - raised cake filled with pecans, brown sugar and cinnamon $7 

Bread Pudding - Bread and white chocolate in a sweet custard with a brandy sauce $12

Flourless Chocolate Cake $9