Feb 16 thru 19
Thurs, Fri, Sat 11-7, Sun 12-4
208-610-4932
last seating 30 mins prior to close, no reservations due to limited seating, first come first serve and we cannot accommodate groups over 5, we make all dishes from scratch so this is not fast food, please plan for a relaxing leisurely meal, see you soon
New Orleans Inspired Menu
Cajun Green Beans $12
Haricot vert green beans, garlic, shallots, onions, celery, peppers, Cajun spices, cream, and pecorino cheese (GF, vegetarian - vegan upon request)
Creamed Spinach $10
Fresh spinach in a rich, pecarino cheese-cream sauce (GF)
Piquillo Pepper Hummus $10
Roasted piquillo peppers, garbanzo beans, tahini, garlic, shallots, lemon juice, with spicy crispy garbanzo beans served with toast points (vegan)
Asparagus $11
Shallots, wine, cream and pecorino cheese (vegetarian, GF)
Add chicken or pork $4 OR Add beef or shrimp $5
Gumbo $13
Chicken, andouille, and shrimp, onions, peppers, celery, and white rice in a dark, rich stew
Andouille Po’Boy $15
Andouille sausage, remoulade, and slaw on a french roll
Shrimp Po’Boy $15
Garlic shrimp, slaw, and remoulade on a french roll
Etouffee $17
Crawfish, shrimp, onions, peppers and celery with a deep, smoked flour roux based sauce with white rice
Shrimp Louie $16
Large shrimp, vegetables, romaine lettuce, and our homemade Louis dressing (GF)
Muffaletta $15
Serrano ham, sopresa, and Genoa salami, garlic aioli, and olive salad on locally produced french roll
Drunken Shrimp $17
Large wild caught white shrimp and veggies, absinthe, and house-made butter on white rice
Shrimp & Grits $17
Large shrimp in a slightly spicy sauce with cheesy grits
Dog Spot Traditional Items
Green Salad $9
Mixed greens, various veggies, tomatoes and your choice of dressing
Chili-Lime Ranch, Lemon Vinaigrette, Sherry Vinaigrette (vegan), Honey Mustard
Add chicken or pork $4 OR Add beef or shrimp $5
Champagne Mushrooms $13
Fermented mushrooms, garlic, shallots, champagne, and our house-made butter with pecorino cheese and bread (vegetarian)
Vietnamese Banh Mi Sandwich $14
House-made kimchi, do-chua, spicy aioli, and mixed greens on a French roll: choose from our house smoked pork shoulder or pulled chicken
Choose Jackfruit or Tofu for a vegetarian option (vegan - cashew aioli & vegan kimchi)
(excellent on greens for a GF option)
Chorizo & Potato Street Tacos $13
House-made spicy chorizo (pork sausage) with potatoes, cilantro crema, cotija cheese and fermented salsa on, greens and flour tortillas (Corn tortillas available)
House Mac & Cheese $12 (vegetarian)
7 Cheeses topped with buttery cracker crumbs
Add pork bread crumbs $1
Sides
Kimchi $3 ~ Flour Tortillas $2
Homemade Desserts
Rootbeer Float Cheesecake $8
Hurricane Cheesecake ~ Rum, orange liqueur, grenadine, passionfruit and pineapple juice - a New Orleans tradition $8
Hummingbird Cake - banana, pineapple, pecans in a moist cake with cream cheese buttercream frosting $9
King Cake - a Mardi Gras tradition - raised cake filled with pecans, brown sugar and cinnamon $7
Bread Pudding - Bread and white chocolate in a sweet custard and brandy sauce$12
Flourless Chocolate Cake $9