June 24 thru June 28

208-610-4932

Green Salad $8

Mixed greens, seasonal veggies, choice of dressings: Miso Sesame, Chili-Lime Ranch, Sherry Vin or Lemon Vin

Classic Hummus $10

Served with veggies and crispy chickpeas

Watermelon and Mint-Chimichurri Salad $12

With daikon and jicama on mixed greens

Ginger-Garlic Green Beans $10

Sauteed with ginger, garlic, and jicama with a Shaoxing rice wine and sweet soy

Champagne Mushrooms $12

Fermented mushrooms, garlic, shallots, champagne,  house-made butter,  bread

Thai Inspired Beef Salad $14

Mixed greens, veggies, and marinated beef with a sweet, sour, spicy dressing

House Mac & Cheese $10

7 cheeses topped with a cracker crumb

Add pork bread crumbs $1

Spicy Udon Noodle bowl $12

Mushrooms, veggies and udon noodles in a spicy sambol sauce

House-Made Fresno Sriracha  Shrimp Street Tacos $16

Wild Mexican white shrimp, garlic, tomatoes and veggies in a sweet sriracha sauce, cotija cheese with slaw on flour tortillas

Chorizo & Potato Street Tacos $12

House-made chorizo, potatoes, cilantro-lime crema, fermented salsa, cotija cheese and mixed greens on flour tortillas

Tropical “krab” Street Tacos $14

Shredded jackfruit and hearts of palm, veggies, in a cashew-based sauce on mixed greens with exotic tropical fruit salsa and toasted coconut nibs  on flour tortillas (vegan)

Grilled Cheese Sandwich $13

 Red wine Darby and cheddar with fresh mixed berries on locally made potato bread

Vietnamese Banh Mi Sandwich 

House kimchi, do chua, and a spicy aioli with mixed greens on a French roll

Pork or chicken $11

Jackfruit or Tofu (vegan, vegetarian) $12

(excellent on greens for a GF option)

Homemade Desserts

Flourless Chocolate Cake $9 (GF)

Coconut Cream Pie $7

 Sour Cream Lemon Pie $7

Key Lime Pie $8

Guava-Cajeta Cheesecake $9

Lemon Ginger Vanilla Cream Tart $9 (vegan, contains cashews)

Hours of Operation

Thurs, Fri, Sat 11-8

Sun 12-5

Mon 11-8

Kitchen closes 20 minutes prior to business closing time