—  Oct 24 thru 27 —

Thai Themed Weekend

Soup – Tom Yum Gai

Chicken, veggies, coconut milk

Cup $4, Bowl $7

Green Salad $7

Mixed greens, seasonal veggies, choice of dressings: Miso, Balsamic, Blood Orange Vinaigrette or Lemon Vinaigrette

 Thae Phoh $9

Sour curry with chicken, green beans, veggies, over jasmine rice

 Pork Noodles $10

Pork, veggies, rice noodles with a spicy Thai sauce

Avocado Green Curry $11

Veggies, coconut milk, avocado over white rice (vegan)

Shrimp & Pineapple Fried Rice $12

Shrimp, pineapple, veggies, shitake mushrooms, cashews

House Mac & Cheese $8

Seven cheeses topped with cracker crust

Vietnamese Banh Mi Street Tacos $9

Pork, house kimchi, do chau,

and spicy aioli on flour tortillas

(Vegan option available $10)